Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#13472
| Chemical composition of newer oilseeds (1990)
11 Datapoints
External Reference: SOFA:TAB_007386
Remarks: July - September
Sum of the specified fatty acids: 99.8 %
Publication:
Chemical composition of newer oilseeds (1990)
Total Value: 99.8
Name | Notation | Value | |
---|---|---|---|
Protein content | 16.1 | weight-% | |
Oil content | 6.8 | weight-% | |
Tetradecanoic acid | 14:0 | 0.0 | GLC-Area-% |
Hexadecenoic acid | 16:1 | 0.0 | GLC-Area-% |
Hexadecanoic acid | 16:0 | 11.7 | GLC-Area-% |
Octadecatrienoic acid | 18:3 | 0.4 | GLC-Area-% |
Octadecadienoic acid | 18:2 | 72.4 | GLC-Area-% |
Octadecenoic acid | 18:1 | 13.5 | GLC-Area-% |
Octadecanoic acid | 18:0 | 1.2 | GLC-Area-% |
Icosenoic acid | 20:1 | 0.1 | GLC-Area-% |
Eicosanoic acid | 20:0 | 0.5 | GLC-Area-% |