Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
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External Reference: SOFA:TAB_007934


Remarks: lt. U.: BRASSICACEAE Tuerkei, Jugoslavien Sum of the specified fatty acids: 49 % 22:1 = 28-29 % 24:1 = 19-20 %
Publication: Agronomic evaluation of prospective new crop species (1971)

Total Value: 49.0

Name Notation Value
Docosenoic acid 22:1 29.0 GLC-Area-%
Tetracosenoic acid 24:1 20.0 GLC-Area-%
External Reference: SOFA:TAB_007933


Remarks: Proteingehalt: 24 % i. T. (Nx6,25) % i. T. lt. U.: BRASSICACEAE Sum of the specified fatty acids: 99.5 %
Publication: Search for new industrial oils. XIII. Oils from 102 species of cruciferae (1965)

Total Value: 99.5

Name Notation Value
Oil content 31.0 weight-%
Protein content 24.0 weight-%
Hexadecanoic acid 16:0 4.0 GLC-Area-%
Octadecatrienoic acid 18:3 5.0 GLC-Area-%
Octadecadienoic acid 18:2 20.0 GLC-Area-%
Octadecenoic acid 18:1 14.0 GLC-Area-%
Octadecanoic acid 18:0 0.8 GLC-Area-%
Icosadienoic acid 20:2 0.7 GLC-Area-%
Icosenoic acid 20:1 7.0 GLC-Area-%
Docosenoic acid 22:1 29.0 GLC-Area-%
Tetracosenoic acid 24:1 19.0 GLC-Area-%