Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#15568
| VEGETABLE FATS OF USUAL AND POTENTIAL CONSUMPTION IN CHILE (1984)
4 Datapoints
External Reference: SOFA:TAB_007727
Remarks: Sum of the specified fatty acids: 99.4 %
Chile
Publication:
VEGETABLE FATS OF USUAL AND POTENTIAL CONSUMPTION IN CHILE (1984)
Total Value: 99.4