Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#14390
| Nature of the lipids in the germ and reserve tissues of seeds (1965)
12 Datapoints
External Reference: SOFA:TAB_010126
Remarks: nD^25
Jodzahl nach Wijs.
Keimblatt
Sum of the specified fatty acids: 100 %
Publication:
Nature of the lipids in the germ and reserve tissues of seeds (1965)
Total Value: 100.0
Name | Notation | Value | |
---|---|---|---|
Oil content | 0.93 | weight-% | |
Iodine value | 128.6 | ||
Refraction Index | 1.47 | ||
9-Tetradecenoic acid, (9Z)- | 14:1-delta-9c | 0.1 | GLC-Area-% |
Tetradecanoic acid | 14:0 | 0.52 | GLC-Area-% |
9-Hexadecenoic acid, (9Z)- | 16:1-delta-9c | 0.0 | GLC-Area-% |
Hexadecanoic acid | 16:0 | 16.12 | GLC-Area-% |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- | 18:3-delta-9c,12c,15c | 14.12 | GLC-Area-% |
9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 45.38 | GLC-Area-% |
9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 21.26 | GLC-Area-% |
Octadecanoic acid | 18:0 | 1.68 | GLC-Area-% |
Icosenoic acid | 20:1 | 0.82 | GLC-Area-% |
#14391
| Nature of the lipids in the germ and reserve tissues of seeds (1965)
12 Datapoints
External Reference: SOFA:TAB_010127
Remarks: nD^25
Jodzahl nach Wijs.
Keim
Sum of the specified fatty acids: 100 %
Publication:
Nature of the lipids in the germ and reserve tissues of seeds (1965)
Total Value: 100.0
Name | Notation | Value | |
---|---|---|---|
Oil content | 0.93 | weight-% | |
Iodine value | 129.6 | ||
Refraction Index | 1.47 | ||
9-Tetradecenoic acid, (9Z)- | 14:1-delta-9c | 0.2 | GLC-Area-% |
Tetradecanoic acid | 14:0 | 0.46 | GLC-Area-% |
9-Hexadecenoic acid, (9Z)- | 16:1-delta-9c | 0.0 | GLC-Area-% |
Hexadecanoic acid | 16:0 | 12.66 | GLC-Area-% |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- | 18:3-delta-9c,12c,15c | 17.82 | GLC-Area-% |
9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 47.8 | GLC-Area-% |
9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 17.92 | GLC-Area-% |
Octadecanoic acid | 18:0 | 1.88 | GLC-Area-% |
Icosenoic acid | 20:1 | 1.26 | GLC-Area-% |