Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
more details ...
Displaying all 2 datasets
#14388
| Nature of the lipids in the germ and reserve tissues of seeds (1965)
10 Datapoints
External Reference: SOFA:TAB_010124
Remarks: nD^25
Jodzahl nach Wijs.
Gattung im Brummit nicht gefunden.
presumably Glycine max = Soja hispida Moench.
Keimblatt
Sum of the specified fatty acids: 100 %
Publication:
Nature of the lipids in the germ and reserve tissues of seeds (1965)
Total Value: 100.0
| Name | Notation | Value | |
|---|---|---|---|
| Iodine value | 105.4 | ||
| Refraction Index | 1.47 | ||
| Oil content | 12.37 | weight-% | |
| Tetradecanoic acid | 14:0 | 0.0 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 17.22 | GLC-Area-% |
| 9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- | 18:3-delta-9c,12c,15c | 3.12 | GLC-Area-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 48.56 | GLC-Area-% |
| 9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 26.56 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 4.54 | GLC-Area-% |
| Docosanoic acid | 22:0 | 0.0 | GLC-Area-% |
#14389
| Nature of the lipids in the germ and reserve tissues of seeds (1965)
9 Datapoints
External Reference: SOFA:TAB_010125
Remarks: nD^25
Jodzahl nach Wijs.
Gattung im Brummit nicht gefunden.
presumably Glycine max = Soja hispida Moench.
Keim
Sum of the specified fatty acids: 100 %
Publication:
Nature of the lipids in the germ and reserve tissues of seeds (1965)
Total Value: 100.0
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 12.37 | weight-% | |
| Iodine value | 103.2 | ||
| Refraction Index | 1.47 | ||
| Tetradecanoic acid | 14:0 | 0.0 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 26.32 | GLC-Area-% |
| 9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- | 18:3-delta-9c,12c,15c | 5.9 | GLC-Area-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 50.23 | GLC-Area-% |
| 9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 11.1 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 6.45 | GLC-Area-% |