Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#11135
| Chemical evaluation of Geoffroea decorticans seeds as source of oil and protein (2000)
13 Datapoints
External Reference: SOFA:TAB_013819
Publication:
Chemical evaluation of Geoffroea decorticans seeds as source of oil and protein (2000)
Total Value: 99.9
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 47.2 | weight-% | |
| Iodine value | 104.9 | ||
| Refraction Index | 1.47 | ||
| Saponification value | 175.0 | ||
| Tetradecanoic acid | 14:0 | 0.0 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 7.2 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 30.7 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 53.7 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 4.3 | GLC-Area-% |
| Icosenoic acid | 20:1 | 1.2 | GLC-Area-% |
| Eicosanoic acid | 20:0 | 1.5 | GLC-Area-% |
| Docosanoic acid | 22:0 | 1.3 | GLC-Area-% |
| Tetracosanoic acid | 24:0 | 0.0 | GLC-Area-% |