Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
Displaying 1 dataset
External Reference: SOFA:TAB_008266


Remarks: Proteingehalt: 38 % i. T. (Nx6,25) % i. T. Sum of the specified fatty acids: 98.4 %

Total Value: 98.4

Name Notation Value
Protein content 38.0 weight-%
Oil content 35.0 weight-%
Hexadecanoic acid 16:0 6.0 GLC-Area-%
Octadecatrienoic acid 18:3 16.0 GLC-Area-%
Octadecadienoic acid 18:2 16.0 GLC-Area-%
Octadecenoic acid 18:1 21.0 GLC-Area-%
Octadecanoic acid 18:0 1.0 GLC-Area-%
Icosadienoic acid 20:2 0.7 GLC-Area-%
Icosenoic acid 20:1 7.0 GLC-Area-%
Eicosanoic acid 20:0 0.2 GLC-Area-%
Docosenoic acid 22:1 29.0 GLC-Area-%
Docosanoic acid 22:0 0.7 GLC-Area-%
Tetracosenoic acid 24:1 0.8 GLC-Area-%