Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Dataset Listing

Filtering on plant: Dolichos biflorus

Filtering on publication: NATURE OF SOME INDIAN LEGUME LIPIDS Mahadevappa, V. G.; Raina, P. L. Journal of Agricultural and Food Chemistry (1978) 26 1241-1243


Displaying all 2 datasets
External Reference: SOFA:TAB_014380


Remarks: horse gram, variety B Sum of the specified fatty acids: 100 % total lipids, % weight also given in the publication are neutral lipids, glycolipids and phospholipids

Total Value: 100.0

Name Notation Value
Oil content 2.15 weight-%
Hexadecanoic acid 16:0 26.9 GLC-Area-%
Octadecatrienoic acid 18:3 13.6 GLC-Area-%
Octadecadienoic acid 18:2 44.7 GLC-Area-%
Octadecenoic acid 18:1 13.0 GLC-Area-%
Octadecanoic acid 18:0 1.8 GLC-Area-%
External Reference: SOFA:TAB_014379


Remarks: horse gram, variety A Sum of the specified fatty acids: 100 % total lipids, % weight also given in the publication are neutral lipids, glycolipids and phospholipids

Total Value: 100.0

Name Notation Value
Oil content 2.25 weight-%
Hexadecanoic acid 16:0 27.3 GLC-Area-%
Octadecatrienoic acid 18:3 13.7 GLC-Area-%
Octadecadienoic acid 18:2 44.4 GLC-Area-%
Octadecenoic acid 18:1 13.0 GLC-Area-%
Octadecanoic acid 18:0 1.6 GLC-Area-%