Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Dataset Listing

Filtering on plant: Punica granatum

Filtering on publication: ON THE CONTENTS AND FATTY-ACID COMPOSITION VALUES OF TOTAL LIPIDS (FOLCH) FROM NON GILY PULPS OF EDIBLE FRUITS Sanchez, M. A.; Cattaneo, P. Anales De La Asociacion Quimica Argentina (1987) 75 531-549


Displaying 1 dataset
External Reference: SOFA:TAB_010232


Remarks: 'granado' Sum of the specified fatty acids: 101.0 %

Total Value: 100.1

Name Notation Value
Iodine value 234.8
Oil content 23.54 weight-%
Dodecanoic acid 12:0 0.1 GLC-Area-%
Tetradecenoic acid 14:1 0.1 GLC-Area-%
Hexadecanoic acid 16:0 4.2 GLC-Area-%
Heptadecenoic acid 17:1 0.0 GLC-Area-%
Heptadecanoic acid 17:0 0.1 GLC-Area-%
conjugated octadecatrienes 18:3conj. 78.5 GLC-Area-%
Octadecadienoic acid 18:2 7.3 GLC-Area-%
Octadecenoic acid 18:1 7.7 GLC-Area-%
Octadecanoic acid 18:0 2.1 GLC-Area-%