Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#22460 | Seed
| Differences in fatty acid composition of oils of wild cruciferae seed (1991)
4 Datapoints
External Reference: SOFA:TAB_003426
Remarks: seed tissue
Publication:
Differences in fatty acid composition of oils of wild cruciferae seed (1991)
Total Value: 89.9
#12989 | Seed
| Fatty acid spectrum of mediterranean wild cruciferae (1978)
8 Datapoints
External Reference: SOFA:TAB_003424
Remarks: seed tissue
Publication:
Fatty acid spectrum of mediterranean wild cruciferae (1978)
Total Value: 100.1
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 11.0 | weight-% | |
| Hexadecanoic acid | 16:0 | 4.0 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 16.5 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 13.3 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 9.0 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 1.7 | GLC-Area-% |
| Icosenoic acid | 20:1 | 9.3 | GLC-Area-% |
| Docosenoic acid | 22:1 | 46.3 | GLC-Area-% |
#14883 | Seed
| VEGETABLE-OILS AS RAW-MATERIALS OF INDUSTRY - A CONTRIBUTION OF AGRICULTURE TO SECURE THE RAW-MATERIALS (1982)
3 Datapoints
External Reference: SOFA:TAB_003425
Remarks: seed tissue
Publication:
VEGETABLE-OILS AS RAW-MATERIALS OF INDUSTRY - A CONTRIBUTION OF AGRICULTURE TO SECURE THE RAW-MATERIALS (1982)
Total Value: 1.5