Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#12544
| A comparison of the lipids of triticale, wheat and rye grown under similar ecological conditions (1980)
10 Datapoints
External Reference: SOFA:TAB_007421
Remarks: Kleie: Endosperm:Keim= 3,2 % : 62,3 % : 34.5 %
Sum of the specified fatty acids: 100 %
USA
Publication:
A comparison of the lipids of triticale, wheat and rye grown under similar ecological conditions (1980)
Total Value: 100.0
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 3.0 | weight-% | |
| Tetradecanoic acid | 14:0 | 0.1 | GLC-Area-% |
| Pentadecanoic acid | 15:0 | 0.2 | GLC-Area-% |
| Hexadecenoic acid | 16:1 | 1.2 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 14.8 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 7.4 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 57.7 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 17.1 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 0.8 | GLC-Area-% |
| Icosenoic acid | 20:1 | 0.7 | GLC-Area-% |
#13323
| Lipids of seven cereal grains (1975)
8 Datapoints
External Reference: SOFA:TAB_007420
Remarks: Sum of all percentage values 100.1
USA "Prolific"
Publication:
Lipids of seven cereal grains (1975)
Total Value: 100.1
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 3.6 | weight-% | |
| Tetradecanoic acid | 14:0 | 0.3 | GLC-Area-% |
| Hexadecenoic acid | 16:1 | 0.4 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 15.0 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 6.8 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 57.6 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 19.2 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 0.8 | GLC-Area-% |