Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#18693
| Oil and protein content, and oil composition of the seeds of some plants of the Canadian prairies (1965)
12 Datapoints
External Reference: SOFA:TAB_004509
Publication:
Oil and protein content, and oil composition of the seeds of some plants of the Canadian prairies (1965)
Total Value: 99.5
| Name | Notation | Value | |
|---|---|---|---|
| Protein content | 24.0 | weight-% | |
| Oil content | 29.0 | weight-% | |
| Unsaponifiables | 1.9 | % vom Oel | |
| Hexadecenoic acid | 16:1 | 0.5 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 3.3 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 1.4 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 14.2 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 59.9 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 0.9 | GLC-Area-% |
| Icosadienoic acid | 20:2 | 0.7 | GLC-Area-% |
| Icosenoic acid | 20:1 | 18.5 | GLC-Area-% |
| Eicosanoic acid | 20:0 | 0.1 | GLC-Area-% |