Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
Displaying all 5 datasets
External Reference: SOFA:TAB_013720


Remarks: 'Winged beans' Fluegelbohne Sum of the specified fatty acids: 100 % 18:3 reported as sum of 18:3 and 20:0 = 4.51%.
Publication: Fatty acid composition of the oil of winged beans, Psophocarpus tetragonolobus (L.) DC (1979)

Total Value: 100.0

Name Notation Value
Oil content 17.0 weight-%
Protein content 34.0 weight-%
Tetradecanoic acid 14:0 0.1 GLC-Area-%
Hexadecanoic acid 16:0 11.99 GLC-Area-%
Octadecatrienoic acid 18:3 4.51 GLC-Area-%
Octadecadienoic acid 18:2 15.28 GLC-Area-%
Octadecenoic acid 18:1 36.15 GLC-Area-%
Octadecanoic acid 18:0 7.51 GLC-Area-%
Docosenoic acid 22:1 0.12 GLC-Area-%
Docosanoic acid 22:0 19.74 GLC-Area-%
Tetracosanoic acid 24:0 4.6 GLC-Area-%
External Reference: SOFA:TAB_008441


Remarks: 'Winged beans' Fluegelbohne 18:3 reported as sum of 18:3 and 20:0 = 2.64%. Sum of all percentage values 100.05%.
Publication: Fatty acid composition of the oil of winged beans, Psophocarpus tetragonolobus (L.) DC (1979)

Total Value: 100.05

Name Notation Value
Oil content 17.0 weight-%
Protein content 34.0 weight-%
Tetradecanoic acid 14:0 0.06 GLC-Area-%
Hexadecanoic acid 16:0 8.58 GLC-Area-%
Octadecatrienoic acid 18:3 2.64 GLC-Area-%
Octadecadienoic acid 18:2 31.77 GLC-Area-%
Octadecenoic acid 18:1 35.04 GLC-Area-%
Octadecanoic acid 18:0 5.0 GLC-Area-%
Docosenoic acid 22:1 0.27 GLC-Area-%
Docosanoic acid 22:0 13.35 GLC-Area-%
Tetracosanoic acid 24:0 3.34 GLC-Area-%
External Reference: SOFA:TAB_008443


Remarks: ref.: V. V. Garcia, J. K. Palmer, JAOCS 56, 931 (1979) 'Winged beans' Fluegelbohne Sum of the specified fatty acids: 99.1 %
Publication: Not found ()

Total Value: 99.1

Name Notation Value
Tetradecanoic acid 14:0 0.1 GLC-Area-%
Hexadecenoic acid 16:1 0.1 GLC-Area-%
Hexadecanoic acid 16:0 7.4 GLC-Area-%
Octadecatetraenoic acid 18:4 4.0 GLC-Area-%
Octadecatrienoic acid 18:3 1.4 GLC-Area-%
Octadecadienoic acid 18:2 28.0 GLC-Area-%
Octadecenoic acid 18:1 33.9 GLC-Area-%
Octadecanoic acid 18:0 2.8 GLC-Area-%
Icosadienoic acid 20:2 0.1 GLC-Area-%
Eicosanoic acid 20:0 1.3 GLC-Area-%
Docosenoic acid 22:1 0.7 GLC-Area-%
Docosanoic acid 22:0 15.9 GLC-Area-%
Tetracosanoic acid 24:0 3.4 GLC-Area-%
External Reference: SOFA:TAB_008442


Remarks: ref.: V. V. Garcia, J. K. Palmer, JAOCS 56, 931 (1979) 'Winged beans' Fluegelbohne Sum of all percentage values 100.4 %
Publication: NUTRITIVE VALUE OF WINGED BEAN (PSOPHOCARPUS-PALUSTRIS DESV.) (1971)

Total Value: 98.4

Name Notation Value
Tetradecanoic acid 14:0 0.1 GLC-Area-%
Hexadecenoic acid 16:1 0.8 GLC-Area-%
Hexadecanoic acid 16:0 9.7 GLC-Area-%
Octadecatetraenoic acid 18:4 2.5 GLC-Area-%
Octadecadienoic acid 18:2 27.2 GLC-Area-%
Octadecenoic acid 18:1 39.0 GLC-Area-%
Octadecanoic acid 18:0 5.7 GLC-Area-%
Docosanoic acid 22:0 13.4 GLC-Area-%
External Reference: SOFA:TAB_008444


Remarks: Proteingehalt = i.T. % 'Winged beans' Fluegelbohne Sum of the specified fatty acids: 100 %
Publication: The fatty acid composition of the oil of the winged bean (Psophocarpus tetragonolobus L.) seeds (1980)

Total Value: 100.0

Name Notation Value
Oil content 16.3 weight-%
Protein content 35.9 weight-%
Iodine value 91.0
Tetradecanoic acid 14:0 0.2 GLC-Area-%
Hexadecenoic acid 16:1 0.4 GLC-Area-%
Hexadecanoic acid 16:0 9.1 GLC-Area-%
Octadecatrienoic acid 18:3 1.9 GLC-Area-%
Octadecadienoic acid 18:2 29.5 GLC-Area-%
Octadecenoic acid 18:1 41.0 GLC-Area-%
Octadecanoic acid 18:0 5.4 GLC-Area-%
Icosenoic acid 20:1 2.2 GLC-Area-%
Eicosanoic acid 20:0 2.0 GLC-Area-%
Docosanoic acid 22:0 7.3 GLC-Area-%
Tetracosanoic acid 24:0 1.0 GLC-Area-%