Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Dataset Listing

Filtering on plant: Pachira aquatica

Filtering on publication: A preliminary examination of the fat from Pachira aquatica De Bruin, A.; Heesterman, J. E.; Mills, M. R. Journal of the Science of Food and Agriculture (1963,10) 14 758-760


Displaying 1 dataset
External Reference: SOFA:TAB_014219


Remarks: Sum of the specified fatty acids: 100 %

Total Value: 73.5

Name Notation Value
Oil content 45.8 weight-%
Hexadecanoic acid 16:0 56.0 GLC-Area-%
Octadecatrienoic acid 18:3 1.0 GLC-Area-%
Octadecadienoic acid 18:2 5.0 GLC-Area-%
Octadecenoic acid 18:1 7.5 GLC-Area-%
Octadecanoic acid 18:0 3.0 GLC-Area-%
Eicosanoic acid 20:0 1.0 GLC-Area-%