Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Dataset Listing

Filtering on plant: Adansonia suarezensis

Filtering on publication: EFFECTS OF HEAT AND HYDROGENATION ON CYCLOPROPENOID FATTY-ACID COMPOSITION OF BAOBAB (ADANSONIA-SUAREZENSIS) SEED OIL Bianchini, J. P.; Ralaimanarivo, A.; Gaydou, E. M. Journal of Food Science (1983) 48 253-&


Displaying 1 dataset
External Reference: SOFA:TAB_002755


Total Value: 98.0

Name Notation Value
Hexadecanoic acid 16:0 45.9 GLC-Area-%
Octadecatrienoic acid 18:3 0.5 GLC-Area-%
Octadecadienoic acid 18:2 12.1 GLC-Area-%
1-Cyclopropene-1-heptanoic acid, 2-octyl- 8,9-cpe-18:1 7.7 GLC-Area-%
Octadecenoic acid 18:1 22.1 GLC-Area-%
Octadecanoic acid 18:0 3.2 GLC-Area-%
1-Cyclopropene-1-octanoic acid, 2-octyl- 9,10-cpe-19:1 4.3 GLC-Area-%
Cyclopropaneoctanoic acid, 2-octyl-, (1R,2S)-rel- 9,10-cpa-19:0 1.7 GLC-Area-%
Eicosanoic acid 20:0 0.5 GLC-Area-%