Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#11664
11 Datapoints
External Reference: SOFA:TAB_007010
Remarks: lt. Z.: Leguminosae
lt. U.: Mimosaceae
'Manila tamarind'
Syn.: Inga dulcis
Senegal
Sum of the specified fatty acids: 100 %
Total Value: 100.0
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 16.0 | weight-% | |
| Unsaponifiables | 0.9 | % vom Oel | |
| Hexadecenoic acid | 16:1 | 1.2 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 13.0 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 0.3 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 36.8 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 29.2 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 2.1 | GLC-Area-% |
| Icosenoic acid | 20:1 | 3.5 | GLC-Area-% |
| Eicosanoic acid | 20:0 | 1.7 | GLC-Area-% |
| Docosanoic acid | 22:0 | 12.2 | GLC-Area-% |