Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#22462 | Seed
| Differences in fatty acid composition of oils of wild cruciferae seed (1991)
4 Datapoints
External Reference: SOFA:TAB_003394
Remarks: seed tissue
Publication:
Differences in fatty acid composition of oils of wild cruciferae seed (1991)
Total Value: 91.9
#22871 | Seed
| Lipids in Cruciferae: VIII. The fatty acid composition of seeds of some wild or partially domesticated species (1971,11)
8 Datapoints
External Reference: SOFA:TAB_003393
Remarks: seed tissue
NOTE: Sum of FA weight% is >110%; suggests possible data entry error
Publication:
Lipids in Cruciferae: VIII. The fatty acid composition of seeds of some wild or partially domesticated species (1971,11)
Total Value: 125.4
| Name | Notation | Value | |
|---|---|---|---|
| Hexadecanoic acid | 16:0 | 5.2 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 12.1 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 14.7 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 23.3 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 0.9 | GLC-Area-% |
| Icosenoic acid | 20:1 | 9.7 | GLC-Area-% |
| Docosenoic acid | 22:1 | 56.7 | GLC-Area-% |
| Tetracosenoic acid | 24:1 | 2.8 | GLC-Area-% |