Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Dataset Listing

Filtering on plant: Prunus armeniaca

Filtering on publication: DETERMINATION AND COMPARISON OF OIL CHARACTERISTICS IN IRANIAN ALMOND, APRICOT AND PEACH NUTS Filsoof, M.; Mehran, M.; Farrohi, F. Fette Seifen Anstrichmittel (1976) 78 150-151


Displaying all 2 datasets
External Reference: SOFA:TAB_006248


Total Value: 100.2

Name Notation Value
Oil content 49.7 weight-%
Unsaponifiables 0.7 % vom Oel
Hexadecenoic acid 16:1 0.5 GLC-Area-%
Hexadecanoic acid 16:0 5.1 GLC-Area-%
Octadecadienoic acid 18:2 27.7 GLC-Area-%
Octadecenoic acid 18:1 66.6 GLC-Area-%
Octadecanoic acid 18:0 0.3 GLC-Area-%
External Reference: SOFA:TAB_006249


Total Value: 100.1

Name Notation Value
Oil content 50.6 weight-%
Unsaponifiables 0.5 % vom Oel
Hexadecenoic acid 16:1 0.4 GLC-Area-%
Hexadecanoic acid 16:0 4.6 GLC-Area-%
Octadecadienoic acid 18:2 23.1 GLC-Area-%
Octadecenoic acid 18:1 71.8 GLC-Area-%
Octadecanoic acid 18:0 0.2 GLC-Area-%