Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Dataset Listing

Filtering on plant: Prunus persica

Filtering on publication: ON THE CONTENTS AND FATTY-ACID COMPOSITION VALUES OF TOTAL LIPIDS (FOLCH) FROM NON GILY PULPS OF EDIBLE FRUITS Sanchez, M. A.; Cattaneo, P. Anales De La Asociacion Quimica Argentina (1987) 75 531-549


Displaying 1 dataset
External Reference: SOFA:TAB_010039


Remarks: Iodzahl = 94.6-112.3 (Mittelwert aus 4 Mustern.) Ref. in: J. A. Funes, P. Cattaneo: An. Asoc. Quim. Argent. 66, 239 (1978) seed oil 'duraznero' Sum of the specified fatty acids: 111.4 % 16:0 = 4.8-8.6 % 16:1 = 0.3-0.9 % 18:0 = 0.9-1.2 % 18:1 = 53.2-73.9 % NOTE: Sum of FA weight% is >110%; suggests possible data entry error

Total Value: 111.4

Name Notation Value
Iodine value 112.3
Hexadecenoic acid 16:1 0.9 GLC-Area-%
Hexadecanoic acid 16:0 8.6 GLC-Area-%
Octadecadienoic acid 18:2 26.8 GLC-Area-%
Octadecenoic acid 18:1 73.9 GLC-Area-%
Octadecanoic acid 18:0 1.2 GLC-Area-%