Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Dataset Listing

Filtering on plant: Ribes nigrum

Filtering on publication: Gas chromatography analysis of blackcurrant oil in relation to its stability Stránský, K.; Zarevúcka, M.; Wimmer, Z. Food Chemistry (2005) 92 569-573


Displaying all 2 datasets
External Reference: SOFA:TAB_014420


Remarks: Blackcurrent oil Sample 1 Sum of the specified fatty acids: 96.85 %

Total Value: 96.85

Name Notation Value
Oil content 16.93 weight-%
Tetradecanoic acid 14:0 0.11 GLC-Area-%
Hexadecanoic acid 16:0 6.75 GLC-Area-%
6,​9,​12,​15-​Octadecatetraenoic acid, (6Z,​9Z,​12Z,​15Z)​- 18:4-delta-6c,9c,12c,15c 3.09 GLC-Area-%
6,9,12-Octadecatrienoic acid, (6Z,9Z,12Z)- 18:3-delta-6c,9c,12c 15.61 GLC-Area-%
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- 18:3-delta-9c,12c,15c 13.64 GLC-Area-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 42.79 GLC-Area-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 11.34 GLC-Area-%
11-Octadecenoic acid, (11Z)- 18:1-delta-11c 0.77 GLC-Area-%
Octadecanoic acid 18:0 1.84 GLC-Area-%
11,14-Eicosadienoic acid, (11Z,14Z)- 20:2-delta-11c,14c 0.25 GLC-Area-%
11-Eicosenoic acid, (11Z)- 20:1-delta-11c 0.66 GLC-Area-%
External Reference: SOFA:TAB_014421


Remarks: Blackcurrent oil Sample 4 Sum of the specified fatty acids: 97.66 %

Total Value: 97.66

Name Notation Value
Oil content 15.6 weight-%
Tetradecanoic acid 14:0 0.1 GLC-Area-%
Hexadecanoic acid 16:0 5.91 GLC-Area-%
6,​9,​12,​15-​Octadecatetraenoic acid, (6Z,​9Z,​12Z,​15Z)​- 18:4-delta-6c,9c,12c,15c 2.37 GLC-Area-%
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- 18:3-delta-9c,12c,15c 12.74 GLC-Area-%
6,9,12-Octadecatrienoic acid, (6Z,9Z,12Z)- 18:3-delta-6c,9c,12c 13.4 GLC-Area-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 46.37 GLC-Area-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 12.88 GLC-Area-%
11-Octadecenoic acid, (11Z)- 18:1-delta-11c 1.14 GLC-Area-%
Octadecanoic acid 18:0 1.88 GLC-Area-%
11,14-Eicosadienoic acid, (11Z,14Z)- 20:2-delta-11c,14c 0.0 GLC-Area-%
11-Eicosenoic acid, (11Z)- 20:1-delta-11c 0.87 GLC-Area-%