Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Authors | Year | Title | Journal | Volume | Pages | DOI | UID | Data points | |
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Jones, Q.; Earle, F. R. | 1966 | Chemical analyses of seeds II: Oil and protein content of 759 species | Economic Botany | 20 | 127-155 | 10.1007/BF02904010 | WOS:A19667928600002 | 1 | |
Mella, M. A.; Masson, L. | 1984 | VEGETABLE FATS OF USUAL AND POTENTIAL CONSUMPTION IN CHILE | Grasas Y Aceites | 35 | 240-245 | WOS:A1984TT77200006 | 5 |