Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
Abstract Seed oil from Camellia oleifera extracted with different methods (supercritical CO2, microwave, ultrasonic, and squeezing) was analyzed by GC-MS. Chemical composition of the seed oil extracted with the three methods was similar except squeezing. However, vitamin E and squalene were not found in the constituents extracted by squeezing. It is suggested that the extraction with supercritical CO2 is an ideal method by which the oil is up to the first degree of national standard. Physical and chemical properties, and the constituents of the oil extracted by these methods are tabulated.

Authors: ZENG Hong-yan; LI Chang-zhu; JIANG Li-juan

Journal: Journal of Tropical and Subtropical Botany

Year: 2005

Volume: 13(3)

Page: 271-274


URL: http://en.cnki.com.cn/Article_en/CJFDTOTAL-RYZB200503015.htm

DOI: 10.3969/j.issn.1005-3395.2005.03.014

Genus Species Data Points
Jasminum nudiflorum 11