Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
Abstract Response surface methdology was employed to optimize the ultrasound-assisted extraction of Cornus officinalis seed oil.Meanwhile,its chemical composition was analyzed by GC-MS.The optimal extraction conditions were determined as 40 ℃ of extracion temperatrure,40 min of extraction time,and 10:1 of liquid-to-solid raio(mL/g).Under these conditions,the extraction yield of Cornus officinalis seed oil based on the dry weight of Cornus officinalis kernels was 7.90%,accounting for 97.08% of that obtained from Soxhlet extraction.The predominant fatty acids in Cornus officinalis seed oil were oleic acid(61.89%),stearic acid(19.99%),palmitic acid(7.63%),linoleic acids(6.33%),and so on.The percentage of unsaturated fatty acids relative to total fatty acids was 69.45%.In addition,the vitamin E content in Cornus officinalis seed oil,as determined by HPLC,was 76.0 mg/100 g.
Citation

Authors: LIU Rui-lin; ZHAN Han-ying; CHEN Tian; MOU Zhao-li; JIA Xiao-meng; ZHANG Zhi-qi

Journal: Food Science

Year: 2012

Volume: 33(12)

Page: 1-7

UID: NWSUAF776

URL: http://en.cnki.com.cn/Article_en/CJFDTOTAL-SPKX201212002.htm

Plants
Genus Species Data Points
Eriobotrya japonica 11