Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Seeds of Hibiscus leptocladus, H. sturtii, Sida echinocarpa, Abutilon amplum, Gossypium robinsonii andLagunaria patersonii contained 11.2\s-26.8% oil and 11.6\s-18.2% protein. Spectral, chromatographic and chemical analyses of the seed oils revealed the presence of malvalic (0.5\s-3.2%), sterculic (0.1\s-1.7%) and dihydrosterculic (trace-0.7%) acids.
Authors: Rao, K. Sundar; Jones, Gwyn P.; Rivett, Donald E.; Tucker, Daryl J.
Journal: Journal of the American Oil Chemists Society
Year: 1989,3
Volume: 66
Page: 360-361
UID: PFA:12675
DOI: 10.1007/BF02653290
View All 5 Datasets
| Genus | Species | Data Points | |
|---|---|---|---|
| Abutilon | amplum | 14 | |
| Gossypium | robinsonii | 13 | |
| Hibiscus | leptocladus | 13 | |
| Hibiscus | sturtii | 12 | |
| Lagunaria | patersonii | 15 |