Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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The anal. of oils from seeds of 5 species of plants gave the following results (oil source, percent oil content, percent satd. C16, satd. C18, monounsatd. C18, diunsatd. C18, and triunsatd. C18 fatty acids, resp.): Debregeasia sps. (Urticaceae), 5.5, 60.2, 3.0, 31.0, 1.3, 1.0; Lea sps. (Vitaceae), 5.0, 10.1, trace, 41.2, 43.1, 2.7; Adenochlaena indica, 34.6, 35.0, trace, 56.8, 7.3, 0; Aegle marmelos, 33.3, 22.0, 3.8, 22.0, 25.4, 26.3; Spinacia oleracea, 20.0, 10.6, 1.0, 40.7, 45.7, 1.0.
Authors: Ansari, M. H.; Ahmad, M. S., Jr.; Afaque, S.; Ahmad, M.
Journal: Journal of the Oil Technologists' Association of India (Mumbai, India)
Year: 1984
Volume: 15
Page: 75-7
UID: CFTRI:10209
View All 5 Datasets
Genus | Species | Data Points | |
---|---|---|---|
Adenochlaena | indica | 5 | |
Aegle | marmelos | 6 | |
Debregasia | sps. | 6 | |
Lea | sps. | 6 | |
Spinacia | oleracea | 6 |