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Fatty acid composition of yellow- and violet-flowered sesbania sesban seeds

Abstract The fatty acid composition of seed oils from yellow-and violet-flowered Sesbania sesban varieties was determined. Their composition and properties were too similar to provide chemotaxonomic distinction between the varieties. © 1979 American Oil Chemists' Society.
Citation

Authors: Kapoor, V. K.; Chawla, A. S.; Jindal, O. P.

Journal: Journal of the American Oil Chemists' Society

Year: 1979

Volume: 56

Page: 904-905

UID: WOS:A1979HQ98100009

URL: http://www.scopus.com/inward/record.url?eid=2-s2.0-51249186680&partnerID=40&md5=5fbe99a73932ddfe27fdf56a1d1235b7

DOI: 10.1007/BF02676365

Plants View All 2 Datasets
Genus Species Data Points
Sesbania sesban 18
SOFA Table(s)
TAB_007619
TAB_007620