Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
Abstract Free and esterified sterol levels in seeds of five cultivars of Vicia faba were determined. Sitosterol was the most abundant free sterol, followed by stigmasterol and campesterol. Cholesterol could not be detected. Esters were generally present in greater quantities than the free form of the sterols. The fatty acid content of the plants is also reported. © 1985.

Authors: Cerri, R.; de Simone, F.; Dini, A.; Ramundo, E.

Journal: Biochemical Systematics and Ecology

Year: 1985

Volume: 13

Page: 11-13

UID: WOS:A1985AFV6000003

URL: http://www.scopus.com/inward/record.url?eid=2-s2.0-46549103191&partnerID=40&md5=ce377cf1b220cd22e8255a781f9cc76d

DOI: 10.1016/0305-1978(85)90005-5

Plants View All 2 Datasets
Genus Species Data Points
Vicia faba 9
Vicia faba 10
SOFA Table(s)