Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
Abstract The lipid and fatty acid composition of some Nigerian seeds have been investigated, since they constitute an important dietary component of the local population.
Citation

Authors: Omogbai, F. E.

Journal: Journal of the Science of Food and Agriculture

Year: 1990

Volume: 50

Page: 253-255

UID: WOS:A1990CJ12700011

DOI: 10.1002/jsfa.2740500212