Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
Abstract The seed oils of Acacia mollissima, A. torta, A. lenticularis and A. nilotica are found to contain 6.2, 5.3, 4.7 and 3.1%, respectively, cor-onaric acid in addition to other fatty acids. The structure of coronaric acid was established by chemical and physical methods using Chrysanthemum coronarium seed oil and its derived coronaric acid as the reference sample.

Authors: Jamal, S.; Farooqi, J. A.; Ahmad, M. S.; Mannan, A.

Journal: Journal of the Science of Food and Agriculture

Year: 1987

Volume: 39

Page: 203-206

UID: WOS:A1987H823600002

DOI: 10.1002/jsfa.2740390303

Plants View All 4 Datasets
Genus Species Data Points
Acacia lenticularis 10
Acacia mollissima 11
Acacia nilotica 5
Acacia torta 8