Aubrieta gracilis |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
49.1 |
GLC-Area-% |
Gossypium hirsutum |
Fatty acid and triacylglycerol compositions of seed oils of five Amaranthus accessions and their comparison to other oils Jahaniaval, F.; Kakuda, Y.; Marcone, M. F. Journal of the American Oil Chemists Society (2000) 77 847-852 |
0.22 |
GLC-Area-% |
Lavatera trimestris |
Characterization of cyclopropenoid acids in selected seed oils Wilson, T. L.; Smith, C. R., Jr.; Mikolajczak, K. L. Journal of the American Oil Chemists Society (1961) 38 696-699 |
0.2 |
GLC-Area-% |
Celosia argentea |
Seed Lipids of the Grain Amaranths Idiem Opute, F. Journal of Experimental Botany (1979) 30 601-606 |
0.5 |
GLC-Area-% |
Celosia argentea |
Seed Lipids of the Grain Amaranths Idiem Opute, F. Journal of Experimental Botany (1979) 30 601-606 |
0.4 |
GLC-Area-% |
Amaranthus hybridus |
Seed Lipids of the Grain Amaranths Idiem Opute, F. Journal of Experimental Botany (1979) 30 601-606 |
0.7 |
GLC-Area-% |
Amaranthus spinosus |
Seed Lipids of the Grain Amaranths Idiem Opute, F. Journal of Experimental Botany (1979) 30 601-606 |
0.5 |
GLC-Area-% |
Amaranthus tricolor |
Seed Lipids of the Grain Amaranths Idiem Opute, F. Journal of Experimental Botany (1979) 30 601-606 |
0.4 |
GLC-Area-% |
Cajanus cajan |
NATURE OF SOME INDIAN LEGUME LIPIDS Mahadevappa, V. G.; Raina, P. L. Journal of Agricultural and Food Chemistry (1978) 26 1241-1243 |
5.0 |
GLC-Area-% |
Dolichos biflorus |
NATURE OF SOME INDIAN LEGUME LIPIDS Mahadevappa, V. G.; Raina, P. L. Journal of Agricultural and Food Chemistry (1978) 26 1241-1243 |
13.7 |
GLC-Area-% |
Bactris gasipaes |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
0.7 |
GLC-Area-% |
Cardaminopsis neglecta |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
29.5 |
GLC-Area-% |
Dentaria bulbifera |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
23.5 |
GLC-Area-% |
Aubrieta kotschyi |
Fatty acids of the seed oils of alpine Cruciferae and other alpine species Scrimgeour, C. M. Lipids (1976) 11 877-879 |
35.2 |
GLC-Area-% |
Aucuba japonica |
Search for new industrial oils: XVI. Umbelliflorae-seed oils rich in petroselinic acid Kleiman, R.; Spencer, G. F. Journal of the American Oil Chemists' Society (1982) 59 29-38 |
11.5 |
GLC-Area-% |
Averrhoa carambola |
Survey of seed oils for use as diesel fuels Kalayasiri, P.; Jeyashoke, N.; Krisnangkura, K. Journal of the American Oil Chemists Society (1996) 73 471-474 |
0.2 |
GLC-Area-% |
Azadirachta indica |
Fatty acid composition of seed oils of the meliaceae, including one genus rich in cis-vaccenic acid Kleiman, R.; Payne-Wahl, K. L. Journal of the American Oil Chemists' Society (1984) 61 1836-1838 |
0.5 |
GLC-Area-% |
Arabis rosea |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
42.7 |
GLC-Area-% |
Arabis soyeri |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
41.4 |
GLC-Area-% |
Arabis virginica |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
45.3 |
GLC-Area-% |
Cerasus avium |
Triglyceride composition of oil from stones of nine Rosaceae plants Deineka, V. I.; Gabruk, N. G.; Deineka, L. A.; Manokhina, L. A. Chemistry of Natural Compounds (2002) 38 410-412 |
10.5 |
GLC-Area-% |
Alliaria petiolata |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
6.0 |
GLC-Area-% |
Pinus roxburghii |
ANALYSIS OF THE ESSENTIAL FATTY-ACID RICH SEED OILS Ahmad, D.; Afaque, S.; Mustafa, J.; Osman, S. M. Journal of the Indian Chemical Society (1990) 67 863-864 |
11.54 |
GLC-Area-% |
Hydnocarpus odorata |
COMPONENT FATTY-ACIDS OF CHAULMOOGRA OIL Sengupta, A.; Gupta, J. K.; Dutta, J.; Ghosh, A. Journal of the Science of Food and Agriculture (1973) 24 669-674 |
31.2 |
GLC-Area-% |
Dipteryx lacunifera |
FATTY-ACIDS, SESQUITERPENOIDS AND DITERPENOIDS FROM SEEDS OF DIPTERYX LACUNIFERA Mendes, F. N. P.; Silveira, E. R. Phytochemistry (1994) 35 1499-1503 |
3.0 |
GLC-Area-% |
Lagerstroemia thorelli |
Fatty Acid Composition of Minor Seed Oils Tariq Saeed, M. Rauf, A. Pasha, M. K. Osman, S. M. J. Indian Chem. Soc. (1990) 67 528-529 |
20.8 |
GLC-Area-% |
Bactris gasipaes |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
1.9 |
GLC-Area-% |
Bactris gasipaes |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
1.4 |
GLC-Area-% |
Bactris gasipaes |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
3.8 |
GLC-Area-% |
Bactris gasipaes |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
2.3 |
GLC-Area-% |
Bactris gasipaes |
New Exotic Palms for Plantations Rajanaidu; N. et al. PORIM Int. Palm Oil Conf. Agriculture (1991) None 19 |
1.5 |
GLC-Area-% |
Bactris gasipaes |
New Exotic Palms for Plantations Rajanaidu; N. et al. PORIM Int. Palm Oil Conf. Agriculture (1991) None 19 |
1.6 |
GLC-Area-% |
Prosopis juliflora |
Fatty Acid Composition of Minor Seed Oils Tariq Saeed, M. Rauf, A. Pasha, M. K. Osman, S. M. J. Indian Chem. Soc. (1990) 67 528-529 |
7.0 |
GLC-Area-% |
Matthiola incana |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
65.3 |
GLC-Area-% |
Erysimum hieraciifolium |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
23.9 |
GLC-Area-% |
Erysimum marschallianum |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
26.1 |
GLC-Area-% |
Erysimum odoratum |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
30.5 |
GLC-Area-% |
Erysimum repandum |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
38.7 |
GLC-Area-% |
Erysimum witmannii |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
27.1 |
GLC-Area-% |
Hesperis matronalis |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
50.5 |
GLC-Area-% |
Phaseolus mungo |
NATURE OF SOME INDIAN LEGUME LIPIDS Mahadevappa, V. G.; Raina, P. L. Journal of Agricultural and Food Chemistry (1978) 26 1241-1243 |
48.4 |
GLC-Area-% |
Phaseolus mungo |
NATURE OF SOME INDIAN LEGUME LIPIDS Mahadevappa, V. G.; Raina, P. L. Journal of Agricultural and Food Chemistry (1978) 26 1241-1243 |
46.5 |
GLC-Area-% |
Vitis vinifera |
CHEMICAL-COMPOSITION OF LIPIDS, ESPECIALLY TRIACYLGLYCEROL, IN GRAPE SEEDS Ohnishi, M.; Hirose, S.; Kawaguchi, M.; Ito, S.; Fujino, Y. Agricultural and Biological Chemistry (1990) 54 1035-1042 |
0.0 |
GLC-Area-% |
Pinus sibirica |
Triglyceride composition of Pinus sibirica oil Deineka, V. I.; Deineka, L. A. Chemistry of Natural Compounds (2003) 39 171-173 |
17.1 |
GLC-Area-% |
Gleditsia triacanthos |
Carbohydrates and lipids of Gleditsia triacanthos seeds Rakhmanberdyeva, R. K.; Talipova, M.; Gazizov, F.; Rakhimov, D. A. Chemistry of Natural Compounds (2002) 38 24-26 |
1.5 |
GLC-Area-% |
Cerasus vulgaris |
Triglyceride composition of oil from stones of nine Rosaceae plants Deineka, V. I.; Gabruk, N. G.; Deineka, L. A.; Manokhina, L. A. Chemistry of Natural Compounds (2002) 38 410-412 |
7.9 |
GLC-Area-% |
Camelina pilosa |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
36.0 |
GLC-Area-% |
Papaver somniferum |
Investigation of Turkish poppy seeds and seed oils Azcan, N.; Ozturk Kalender, B.; Kara, M. Chemistry of Natural Compounds (2004) 40 370-372 |
0.5 |
GLC-Area-% |
Descurainia sophia |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
44.9 |
GLC-Area-% |
Camellia meiocarpa |
VARIATIONS OF FATTY-ACID COMPOSITIONS IN GROWING AND STORED CAMELLIA SEEDS Xu, J. S.; Meguro, S.; Kawachi, S. Mokuzai Gakkaishi (1995) 41 98-102 |
0.91 |
GLC-Area-% |