Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Dataset Listing

Filtering on publication: Fruit oil composition and characteristics of two spurge species of Turkish origin Aksoy, H. A.; Yavasoglu, N.; Karaosmanoglu, F.; Civelekoglu, H. Journal of the American Oil Chemists Society (1988) 65 1303-1306


Displaying all 2 datasets
External Reference: SOFA:TAB_004789



Plant: Euphorbia glareosa

Total Value: 99.9

Name Notation Value
Oil content 33.6 weight-%
Iodine value 189.0
Acid value 6.32
Saponification value 193.0
Refraction Index 1.49
Unsaponifiables 6.89 % vom Oel
Density 0.94
Hexadecanoic acid 16:0 6.5 GLC-Area-%
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- 18:3-delta-9c,12c,15c 76.4 GLC-Area-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 8.6 GLC-Area-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 8.4 GLC-Area-%
External Reference: SOFA:TAB_004814



Plant: Euphorbia niciciana

Total Value: 99.8

Name Notation Value
Iodine value 190.0
Acid value 5.8
Saponification value 191.0
Refraction Index 1.49
Density 0.93
Unsaponifiables 7.62 % vom Oel
Oil content 32.9 weight-%
Hexadecanoic acid 16:0 8.0 GLC-Area-%
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- 18:3-delta-9c,12c,15c 74.3 GLC-Area-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 12.6 GLC-Area-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 4.9 GLC-Area-%