Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
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External Reference: SOFA:TAB_014183

Remarks: Triglyceride fraction. Sample provided by V. Spitzer (Porto Alegre, Brazil). Sum of the specified fatty acids: 98.64 %
Plant: Paullinia meliifolia

Total Value: 98.64

Name Notation Value
11-Hexadecenoic acid, (11Z)- 16:1-delta-11c 0.14 GLC-Area-%
9-Hexadecenoic acid, (9Z)- 16:1-delta-9c 1.9 GLC-Area-%
Hexadecanoic acid 16:0 1.4 GLC-Area-%
Heptadecanoic acid 17:0 0.1 GLC-Area-%
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- 18:3-delta-9c,12c,15c 3.5 GLC-Area-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 3.6 GLC-Area-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 6.9 GLC-Area-%
13-Octadecenoic acid, (13Z)- 18:1-delta-13c 0.2 GLC-Area-%
11-Octadecenoic acid, (11Z)- 18:1-delta-11c 17.2 GLC-Area-%
Octadecanoic acid 18:0 1.2 GLC-Area-%
11,14-Eicosadienoic acid, (11Z,14Z)- 20:2-delta-11c,14c 0.7 GLC-Area-%
11-Eicosenoic acid, (11Z)- 20:1-delta-11c 12.0 GLC-Area-%
13-Eicosenoic acid, (13Z)- 20:1-delta-13c 41.7 GLC-Area-%
15-Eicosenoic acid, (15Z)- 20:1-delta-15c 0.4 GLC-Area-%
Eicosanoic acid 20:0 5.0 GLC-Area-%
13,16,19-Docosatrienoic acid, (13Z,16Z,19Z)- 22:3-delta-13c,16c,19c 0.2 GLC-Area-%
13,16-Docosadienoic acid, (13Z,16Z)- 22:2-delta-13c,16c 0.1 GLC-Area-%
13-Docosenoic acid, (13Z)- 22:1-delta-13c 0.6 GLC-Area-%
15-Docosenoic acid, (15Z)- 22:1-delta-15c 1.3 GLC-Area-%
Docosanoic acid 22:0 0.4 GLC-Area-%
Tetracosanoic acid 24:0 0.1 GLC-Area-%
External Reference: SOFA:TAB_014184

Remarks: Cyanolipid fraction. Sample provided by V. Spitzer (Porto Alegre, Brazil). Sum of the specified fatty acids: 99.29 %. Analyzed were fatty acids of the cyanolipid fraction of the seed oil.
Plant: Paullinia meliifolia

Total Value: 99.29

Name Notation Value
9-Hexadecenoic acid, (9Z)- 16:1-delta-9c 0.1 GLC-Area-%
Hexadecanoic acid 16:0 0.3 GLC-Area-%
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- 18:3-delta-9c,12c,15c 0.2 GLC-Area-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 0.3 GLC-Area-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 0.85 GLC-Area-%
11-Octadecenoic acid, (11Z)- 18:1-delta-11c 5.0 GLC-Area-%
13-Octadecenoic acid, (13Z)- 18:1-delta-13c 0.04 GLC-Area-%
Octadecanoic acid 18:0 0.2 GLC-Area-%
Nonadecanoic acid 19:0 0.3 GLC-Area-%
11,14,17-Eicosatrienoic acid, (11Z,14Z,17Z)- 20:3-delta-11c,14c,17c 0.3 GLC-Area-%
11,14-Eicosadienoic acid, (11Z,14Z)- 20:2-delta-11c,14c 0.6 GLC-Area-%
11-Eicosenoic acid, (11Z)- 20:1-delta-11c 12.1 GLC-Area-%
13-Eicosenoic acid, (13Z)- 20:1-delta-13c 56.6 GLC-Area-%
15-Eicosenoic acid, (15Z)- 20:1-delta-15c 1.0 GLC-Area-%
Eicosanoic acid 20:0 13.8 GLC-Area-%
13,16,19-Docosatrienoic acid, (13Z,16Z,19Z)- 22:3-delta-13c,16c,19c 0.4 GLC-Area-%
13,16-Docosadienoic acid, (13Z,16Z)- 22:2-delta-13c,16c 0.3 GLC-Area-%
13-Docosenoic acid, (13Z)- 22:1-delta-13c 1.4 GLC-Area-%
15-Docosenoic acid, (15Z)- 22:1-delta-15c 4.5 GLC-Area-%
Docosanoic acid 22:0 1.0 GLC-Area-%