Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#25671 | seed
| 苎麻籽油脂肪酸组成及其粕氨基酸组成分析_罗中钦 . Analysis of fatty acids composition in ramie seed oil and amino acid composition in its meal (2007)
12 Datapoints
External Reference: NWSUAF:P3429
Remarks: Source:
Publication:
苎麻籽油脂肪酸组成及其粕氨基酸组成分析_罗中钦 . Analysis of fatty acids composition in ramie seed oil and amino acid composition in its meal (2007)
Total Value: 100.91
Name | Notation | Value | |
---|---|---|---|
Oil content | 54.0 | weight-% | |
Tetradecanoic acid | 14:0 | 0.18 | weight-% |
Pentadecanoic acid | 15:0 | 0.03 | weight-% |
9-Hexadecenoic acid, (9Z)- | 16:1-delta-9c | 0.28 | weight-% |
Hexadecanoic acid | 16:0 | 13.97 | weight-% |
Heptadecanoic acid | 17:0 | 0.06 | weight-% |
8,11-Octadecadienoic acid | 18:2-delta-8,11 | 55.35 | weight-% |
9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 22.82 | weight-% |
Octadecanoic acid | 18:0 | 3.02 | weight-% |
8,11-Eicosadienoic acid | 20:2-delta-8,11 | 2.51 | weight-% |
Eicosanoic acid | 20:0 | 0.18 | weight-% |
13-Docosenoic acid, (13Z)- | 22:1-delta-13c | 2.51 | weight-% |