Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#25456 | seed
| 长柄扁桃及6个近缘种营养成分研究GC-MS . Studies on the Nutritional Components of Prunus pedunculata (Pall.) Maxim. and Its Six Related Species (2013)
6 Datapoints
External Reference: NWSUAF:P3097
Remarks: Source: Changbai Mountain area
Publication:
长柄扁桃及6个近缘种营养成分研究GC-MS . Studies on the Nutritional Components of Prunus pedunculata (Pall.) Maxim. and Its Six Related Species (2013)
Total Value: 99.85
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 33.0 | weight-% | |
| Hexadecanoic acid | 16:0 | 3.19 | weight-% |
| 9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- | 18:3-delta-9c,12c,15c | 1.33 | weight-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 69.73 | weight-% |
| 9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 24.84 | weight-% |
| Octadecanoic acid | 18:0 | 0.76 | weight-% |