Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying all 7 datasets
#25592 | seed
| 中国主要茶树（Camellia Sinensis O. ktze）品种茶籽油脂肪酸组成的研究_朱全芬（GC） . Study on Fatty Acid Composition of Seed Oil from Camellia Sinensis O. ktze in China (1987)
8 Datapoints
External Reference: NWSUAF:P3303
Remarks: Source: Yunnan Longchuan
Publication:
中国主要茶树（Camellia Sinensis O. ktze）品种茶籽油脂肪酸组成的研究_朱全芬（GC） . Study on Fatty Acid Composition of Seed Oil from Camellia Sinensis O. ktze in China (1987)
Total Value: 100.0
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 59.0 | weight-% | |
| Decanoic acid | 10:0 | 30.6 | weight-% |
| Dodecanoic acid | 12:0 | 68.0 | weight-% |
| Tetradecanoic acid | 14:0 | 1.4 | weight-% |
| Hexadecanoic acid | 16:0 | 0.0 | weight-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 0.0 | weight-% |
| 9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 0.0 | weight-% |
| Octadecanoic acid | 18:0 | 0.0 | weight-% |
#25593 | fruit
| 中国主要茶树（Camellia Sinensis O. ktze）品种茶籽油脂肪酸组成的研究_朱全芬（GC） . Study on Fatty Acid Composition of Seed Oil from Camellia Sinensis O. ktze in China (1987)
7 Datapoints
External Reference: NWSUAF:P3304
Remarks: Source: Yunnan Lvchun
Publication:
中国主要茶树（Camellia Sinensis O. ktze）品种茶籽油脂肪酸组成的研究_朱全芬（GC） . Study on Fatty Acid Composition of Seed Oil from Camellia Sinensis O. ktze in China (1987)
Total Value: 98.9
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 50.0 | weight-% | |
| Decanoic acid | 10:0 | 8.7 | weight-% |
| Dodecanoic acid | 12:0 | 18.3 | weight-% |
| Tetradecanoic acid | 14:0 | 2.1 | weight-% |
| Hexadecanoic acid | 16:0 | 19.2 | weight-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 18.9 | weight-% |
| 9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 31.7 | weight-% |
#28116 | seed
| 中国油脂植物 Chinese Oil Plants (1987)
8 Datapoints
Total Value: 100.09
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 59.0 | weight-% | |
| Decanoic acid | 10:0 | 30.69 | weight-% |
| Dodecanoic acid | 12:0 | 68.0 | weight-% |
| Tetradecanoic acid | 14:0 | 1.4 | weight-% |
| Hexadecanoic acid | 16:0 | 0.0 | weight-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 0.0 | weight-% |
| 9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 0.0 | weight-% |
| Octadecanoic acid | 18:0 | 0.0 | weight-% |
#28117 | fruit
| 中国油脂植物 Chinese Oil Plants (1987)
7 Datapoints
Total Value: 100.0
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 50.0 | weight-% | |
| Decanoic acid | 10:0 | 8.8 | weight-% |
| Dodecanoic acid | 12:0 | 18.8 | weight-% |
| Tetradecanoic acid | 14:0 | 2.4 | weight-% |
| Hexadecanoic acid | 16:0 | 19.2 | weight-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 18.9 | weight-% |
| 9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 31.9 | weight-% |
#28118 | seed
| 中国油脂植物 Chinese Oil Plants (1987)
8 Datapoints
Total Value: 99.9
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 56.0 | weight-% | |
| Octanoic acid | 8:0 | 0.0 | weight-% |
| Decanoic acid | 10:0 | 11.7 | weight-% |
| Dodecanoic acid | 12:0 | 77.6 | weight-% |
| Tetradecanoic acid | 14:0 | 1.2 | weight-% |
| Hexadecanoic acid | 16:0 | 1.1 | weight-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 3.0 | weight-% |
| 9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 5.3 | weight-% |
#28119 | fruit
| 中国油脂植物 Chinese Oil Plants (1987)
7 Datapoints
Total Value: 99.9
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 57.0 | weight-% | |
| Hexadecenoic acid | 16:1 | 0.0 | weight-% |
| Hexadecanoic acid | 16:0 | 20.1 | weight-% |
| 9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- | 18:3-delta-9c,12c,15c | 1.2 | weight-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 24.5 | weight-% |
| 9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 53.2 | weight-% |
| Octadecanoic acid | 18:0 | 0.9 | weight-% |
#25391 | seed
| 樟树种子中脂肪酸成分分析_肖复明（GC） . Analysis of Fatty Acids Composition in Cinnamomum camphora Seed Oil (2008)
7 Datapoints
External Reference: NWSUAF:P3029
Remarks: Source:
Publication:
樟树种子中脂肪酸成分分析_肖复明（GC） . Analysis of Fatty Acids Composition in Cinnamomum camphora Seed Oil (2008)
Total Value: 99.9
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 56.0 | weight-% | |
| Decanoic acid | 10:0 | 11.7 | weight-% |
| Dodecanoic acid | 12:0 | 77.6 | weight-% |
| Tetradecanoic acid | 14:0 | 1.2 | weight-% |
| Hexadecanoic acid | 16:0 | 1.1 | weight-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 3.0 | weight-% |
| 9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 5.3 | weight-% |