Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Dataset Listing

Filtering on plant: Ulmus changii W.C. Cheng

Filtering on publication: 玉米油的制备及脂肪酸的分析_回瑞华 . Preparation of Corn Oil and Determination of Fatty Acids in Corn Oil HUI Rui-hua; HOU Dong-yan; LI Xue-cheng; LIU Xiao-yuan; HAN Yang Food Science (2006) 27(11) 418-420


Displaying 1 dataset
External Reference: NWSUAF:P2957


Remarks: Source: Hangzhou

Total Value: 100.0

Name Notation Value
Oil content 9.0 weight-%
Octanoic acid 8:0 2.1 weight-%
Decanoic acid 10:0 54.7 weight-%
Dodecanoic acid 12:0 8.0 weight-%
Tetradecanoic acid 14:0 5.0 weight-%
Hexadecanoic acid 16:0 10.1 weight-%
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- 18:3-delta-9c,12c,15c 1.7 weight-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 8.9 weight-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 7.5 weight-%
Octadecanoic acid 18:0 2.0 weight-%