Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#25254 | seed
| 新疆小白杏杏仁油的超临界CO_2萃取及其脂肪酸组成分析_田洪磊 . Study on Supercritical Fluid (SCF)- CO2 Extraction of "Xiaobai" Apricot Almond Oil and Analysis of Its Fatty Acid Compositions (2009)
9 Datapoints
External Reference: NWSUAF:P2737
Remarks: Source: Tianchi roadside
Publication:
新疆小白杏杏仁油的超临界CO_2萃取及其脂肪酸组成分析_田洪磊 . Study on Supercritical Fluid (SCF)- CO2 Extraction of "Xiaobai" Apricot Almond Oil and Analysis of Its Fatty Acid Compositions (2009)
Total Value: 100.0
Name | Notation | Value | |
---|---|---|---|
Oil content | 8.0 | weight-% | |
Dodecanoic acid | 12:0 | 0.54 | weight-% |
Tetradecanoic acid | 14:0 | 8.72 | weight-% |
Hexadecanoic acid | 16:0 | 31.27 | weight-% |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- | 18:3-delta-9c,12c,15c | 24.14 | weight-% |
9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 5.86 | weight-% |
9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 22.65 | weight-% |
Octadecanoic acid | 18:0 | 5.45 | weight-% |
Eicosanoic acid | 20:0 | 1.37 | weight-% |