Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
Displaying 1 dataset
External Reference: NWSUAF:P1673


Remarks: Source: Avg. of samples from different locations/sources: see original publication for details
Publication: 木里柠檬种子油的脂肪酸组成和果实主要营养成分的研究_肖顺昌(GC) . Studies on the Fatty Acid Composition and the Main Nutritional Components of Lemon Seed Oil in Citrus limon (L.) Osbeck (1990)

Total Value: 108.16

Name Notation Value
Oil content 27.0 weight-%
9,12-Hexadecadienoic acid, (9Z,12Z)- 16:2-delta-9c,12c 6.02 weight-%
9-Hexadecenoic acid, (9Z)- 16:1-delta-9c 0.12 weight-%
Hexadecanoic acid 16:0 12.24 weight-%
10-Heptadecenoic acid, (10Z)- 17:1-delta-10c 0.26 weight-%
Heptadecanoic acid 17:0 0.28 weight-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 45.07 weight-%
8,11-Octadecadienoic acid 18:2-delta-8,11 21.64 weight-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 16.41 weight-%
8-Octadecenoic acid, (8Z)- 18:1-delta-8c 1.53 weight-%
Octadecanoic acid 18:0 3.01 weight-%
11-Eicosenoic acid, (11Z)- 20:1-delta-11c 1.58 weight-%