Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
Displaying all 2 datasets
Total Value: 100.09

Name Notation Value
Oil content 39.0 weight-%
Decanoic acid 10:0 3.4 weight-%
Dodecanoic acid 12:0 1.9 weight-%
Tetradecenoic acid 14:1 0.0 weight-%
Tetradecanoic acid 14:0 0.8 weight-%
Hexadecadienoic acid 16:2 1.3 weight-%
Hexadecanoic acid 16:0 18.69 weight-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 33.5 weight-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 38.1 weight-%
Octadecanoic acid 18:0 2.4 weight-%
External Reference: NWSUAF:P1670


Remarks: Source: Avg. of samples from different locations/sources: see original publication for details
Publication: 木里柠檬种子油的脂肪酸组成和果实主要营养成分的研究_肖顺昌(GC) . Studies on the Fatty Acid Composition and the Main Nutritional Components of Lemon Seed Oil in Citrus limon (L.) Osbeck (1990)

Total Value: 100.84

Name Notation Value
Oil content 32.0 weight-%
Tetradecanoic acid 14:0 0.24 weight-%
Hexadecanoic acid 16:0 21.21 weight-%
10-Heptadecenoic acid, (10Z)- 17:1-delta-10c 0.13 weight-%
Heptadecanoic acid 17:0 0.19 weight-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 57.01 weight-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 14.97 weight-%
8-Octadecenoic acid, (8Z)- 18:1-delta-8c 1.38 weight-%
Octadecanoic acid 18:0 5.46 weight-%
11-Eicosenoic acid, (11Z)- 20:1-delta-11c 0.12 weight-%
Eicosanoic acid 20:0 0.13 weight-%