Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#23920 | seed
| 不同种类榛子油脂理化性质_脂肪酸组成及抗氧化活性分析_祝美云_田文翰_梁丽松_李 . Fatty Acid Composition and Antioxidant Activity of Kernel Oils from Different Hazelnut Varieties (2012)
7 Datapoints
External Reference: NWSUAF:P630
Remarks: Source: Hubei Province, China
Publication:
不同种类榛子油脂理化性质_脂肪酸组成及抗氧化活性分析_祝美云_田文翰_梁丽松_李 . Fatty Acid Composition and Antioxidant Activity of Kernel Oils from Different Hazelnut Varieties (2012)
Total Value: 99.32
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 8.0 | weight-% | |
| Hexadecanoic acid | 16:0 | 5.46 | weight-% |
| 9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- | 18:3-delta-9c,12c,15c | 61.72 | weight-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 28.07 | weight-% |
| 9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 1.06 | weight-% |
| Octadecanoic acid | 18:0 | 2.69 | weight-% |
| 11-Eicosenoic acid, (11Z)- | 20:1-delta-11c | 0.32 | weight-% |