Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Dataset Listing

Filtering on plant: Aframomum citratum

Filtering on publication: Fatty acid profile of some cameroonian spices Mbofung, C. M. F.; Gee, J. M.; Knight, D. J. Journal of the Science of Food and Agriculture (1994) 66 213-216


Displaying 1 dataset
External Reference: SOFA:TAB_000104


Total Value: 98.2

Name Notation Value
Oil content 4.4 weight-%
Tetradecanoic acid 14:0 0.5 GLC-Area-%
Hexadecenoic acid 16:1 1.5 GLC-Area-%
Hexadecanoic acid 16:0 27.5 GLC-Area-%
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- 18:3-delta-9c,12c,15c 1.2 GLC-Area-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 7.3 GLC-Area-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 57.1 GLC-Area-%
Octadecanoic acid 18:0 3.1 GLC-Area-%