Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
more details ...
Displaying 1 dataset
#13004
| Fatty acid profile of some cameroonian spices (1994)
8 Datapoints
External Reference: SOFA:TAB_000104
Publication:
Fatty acid profile of some cameroonian spices (1994)
Total Value: 98.2
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 4.4 | weight-% | |
| Tetradecanoic acid | 14:0 | 0.5 | GLC-Area-% |
| Hexadecenoic acid | 16:1 | 1.5 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 27.5 | GLC-Area-% |
| 9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- | 18:3-delta-9c,12c,15c | 1.2 | GLC-Area-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 7.3 | GLC-Area-% |
| 9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 57.1 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 3.1 | GLC-Area-% |