Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
Displaying 1 dataset
External Reference: SOFA:TAB_014754


Remarks: Sum of the specified content values: 282 mg/kg Mango, manguier Sum of the specified fatty acids: 97.38 %

Total Value: 97.38

Name Notation Value
Oil content 2.0 weight-%
Tetradecanoic acid 14:0 0.11 GLC-Area-%
9-Hexadecenoic acid, (9Z)- 16:1-delta-9c 0.05 GLC-Area-%
Hexadecanoic acid 16:0 7.77 GLC-Area-%
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- 18:3-delta-9c,12c,15c 1.25 GLC-Area-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 6.34 GLC-Area-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 48.88 GLC-Area-%
7-Octadecenoic acid, (7Z)- 18:1-delta-7c 0.15 GLC-Area-%
Octadecanoic acid 18:0 28.25 GLC-Area-%
11-Eicosenoic acid, (11Z)- 20:1-delta-11c 0.29 GLC-Area-%
Eicosanoic acid 20:0 2.64 GLC-Area-%
13-Docosenoic acid, (13Z)- 22:1-delta-13c 0.01 GLC-Area-%
Docosanoic acid 22:0 0.75 GLC-Area-%
Tetracosanoic acid 24:0 0.89 GLC-Area-%