Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#11138
| STUDY OF THE LIPIDS FROM RENEALMIA-ALPINIA (ROTT) MAAS (1989)
13 Datapoints
External Reference: SOFA:TAB_008544
Remarks: Proteingehalt : % i.T. (Nx6.25)
% i.T.
Sum of all percentage values: 90.8 %
Stigmast-5.24(alpha)-dien-3?-ol = 4.8 %
Stigmast-7.24(alpha)-dien-3?-ol = 4.1 %
Sum of the specified fatty acids: 99.3 %
Publication:
STUDY OF THE LIPIDS FROM RENEALMIA-ALPINIA (ROTT) MAAS (1989)
Total Value: 54.1
| Name | Notation | Value | |
|---|---|---|---|
| Protein content | 35.0 | weight-% | |
| Oil content | 31.0 | weight-% | |
| Dodecanoic acid | 12:0 | 0.5 | GLC-Area-% |
| Tetradecanoic acid | 14:0 | 1.1 | GLC-Area-% |
| Pentadecanoic acid | 15:0 | 0.4 | GLC-Area-% |
| 9-Hexadecenoic acid, (9Z)- | 16:1-delta-9c | 9.5 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 29.9 | GLC-Area-% |
| Heptadecanoic acid | 17:0 | 0.4 | GLC-Area-% |
| 9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- | 18:3-delta-9c,12c,15c | 1.6 | GLC-Area-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 5.6 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 4.0 | GLC-Area-% |
| Icosenoic acid | 20:1 | 0.4 | GLC-Area-% |
| Eicosanoic acid | 20:0 | 0.7 | GLC-Area-% |