Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Dataset Listing

Filtering on plant: Macadamia spp.

Filtering on publication: Tocopherols and total phenolics in 10 different nut types Kornsteiner, M.; Wagner, K. H.; Elmadfa, I. Food Chemistry (2006) 98 381-387


Displaying 1 dataset
External Reference: SOFA:TAB_015282


Remarks: tocopherols not detectable macadamia nut

Total Value: 0.0

Name Notation Value
Oil content 76.2 weight-%
Unsaponifiables 0.31 g/100g extracted oil