Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#13056
10 Datapoints
External Reference: SOFA:TAB_007987
Remarks: Proteingehalt: 11,9 % i. T.
% i. T.
Samenoel
Ghana
Sum of the specified fatty acids: 98.6 %
Total Value: 98.6
Name | Notation | Value | |
---|---|---|---|
Oil content | 50.7 | weight-% | |
Protein content | 11.9 | weight-% | |
Tetradecanoic acid | 14:0 | 1.5 | GLC-Area-% |
Hexadecenoic acid | 16:1 | 1.0 | GLC-Area-% |
Hexadecanoic acid | 16:0 | 39.3 | GLC-Area-% |
Octadecadienoic acid | 18:2 | 19.2 | GLC-Area-% |
11-Octadecenoic acid, (11Z)- | 18:1-delta-11c | 1.7 | GLC-Area-% |
9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 32.9 | GLC-Area-% |
Octadecanoic acid | 18:0 | 1.8 | GLC-Area-% |
Eicosanoic acid | 20:0 | 1.2 | GLC-Area-% |