Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#13607
| Fatty acids content and chemical composition of fruit and flour of "Bocaiuva" (Acrocomia mokayayba Barb. Rodr.) (1990)
3 Datapoints
| Name | Notation | Value | |
|---|---|---|---|
| Hexadecanoic acid | 16:0 | 15.6 | GLC-Area-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 5.0 | GLC-Area-% |
| 9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 73.0 | GLC-Area-% |
#13608
| Fatty acids content and chemical composition of fruit and flour of "Bocaiuva" (Acrocomia mokayayba Barb. Rodr.) (1990)
3 Datapoints
| Name | Notation | Value | |
|---|---|---|---|
| Hexadecanoic acid | 16:0 | 18.1 | GLC-Area-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 3.5 | GLC-Area-% |
| 9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 70.1 | GLC-Area-% |