Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#21303
11 Datapoints
External Reference: SOFA:TAB_015370
Remarks: African bean
Sum of the specified fatty acids: 93.3 %
Total Value: 93.3
Name | Notation | Value | |
---|---|---|---|
Hexadecanoic acid | 16:0 | 3.8 | GLC-Area-% |
9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 35.8 | GLC-Area-% |
9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 28.2 | GLC-Area-% |
Octadecanoic acid | 18:0 | 0.7 | GLC-Area-% |
11,14-Eicosadienoic acid, (11Z,14Z)- | 20:2-delta-11c,14c | 0.9 | GLC-Area-% |
11-Eicosenoic acid, (11Z)- | 20:1-delta-11c | 0.7 | GLC-Area-% |
Eicosanoic acid | 20:0 | 1.5 | GLC-Area-% |
13,16-Docosadienoic acid, (13Z,16Z)- | 22:2-delta-13c,16c | 3.7 | GLC-Area-% |
13-Docosenoic acid, (13Z)- | 22:1-delta-13c | 1.6 | GLC-Area-% |
Docosanoic acid | 22:0 | 3.9 | GLC-Area-% |
Tetracosanoic acid | 24:0 | 12.5 | GLC-Area-% |