Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#21253
| Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential (2007)
13 Datapoints
External Reference: SOFA:TAB_015321
Remarks: macadamia nut
Publication:
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential (2007)
Total Value: 99.9
Name | Notation | Value | |
---|---|---|---|
Tetradecanoic acid | 14:0 | 1.3 | GLC-Area-% |
9-Hexadecenoic acid, (9Z)- | 16:1-delta-9c | 26.7 | GLC-Area-% |
Hexadecanoic acid | 16:0 | 9.7 | GLC-Area-% |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- | 18:3-delta-9c,12c,15c | 0.2 | GLC-Area-% |
9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 3.4 | GLC-Area-% |
9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 48.4 | GLC-Area-% |
11-Octadecenoic acid, (11Z)- | 18:1-delta-11c | 3.0 | GLC-Area-% |
Octadecanoic acid | 18:0 | 2.1 | GLC-Area-% |
11-Eicosenoic acid, (11Z)- | 20:1-delta-11c | 2.0 | GLC-Area-% |
Eicosanoic acid | 20:0 | 1.7 | GLC-Area-% |
13-Docosenoic acid, (13Z)- | 22:1-delta-13c | 0.7 | GLC-Area-% |
Docosanoic acid | 22:0 | 0.5 | GLC-Area-% |
Tetracosanoic acid | 24:0 | 0.2 | GLC-Area-% |