Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Dataset Listing

Filtering on plant: Brassica juncea

Filtering on publication: Biochemical Characteristics of some edible and non-edible fats and oils of Bangladesh Rahman, N.; Yusuf, H. K. Bangladesh Journal of Biochemistry (1998) 4 55-70


Displaying 1 dataset
External Reference: SOFA:TAB_014436


Remarks: Sum of the specified fatty acids: 99.98 %

Total Value: 99.98

Name Notation Value
Acid value 2.48
Iodine value 113.6
Saponification value 226.92
Dodecanoic acid 12:0 3.87 GLC-Area-%
Octadecanoic acid 18:0 5.99 GLC-Area-%
Docosenoic acid 22:1 80.52 GLC-Area-%
Docosanoic acid 22:0 9.6 GLC-Area-%